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Pastry Pairing & Pop-Up at Barnard Griffin

June 15 @ 1:00 pm - 5:00 pm

$20 – $25

Food Network Finalist and owner of Page Bakery has come up with a perfect pairing with some of Barnard Griffin’s newest wines. We’ll be pairing a Summer Berry Crisp with our 2023 Roussanne and 2019 Reserve Syrah!

Page Bakery will also be onsite from 1-5pm with extra goodies for purchase.

Tickets for the pairing are $25 ($20 for wine club members).

No need to reserve your time, just show up and enjoy your wine and pastry pairing and pick up some extra treats!

Main take-aways:

  • June 15th – 1-5pm
  • $25 ($20 for wine club members)
  • Ticket includes one pastry, and sampling of selected wines

You can purchase tickets directly through Eventbrite, or by calling the Woodinville tasting room at 425-671-1176. Barnard Griffin wine club members – if you register online, we will charge your card on file the day before the event.

Tickets are non-refundable within 7 days of the event. If you cannot attend and it is 7 or less days until the event, you may transfer the tickets to someone else. Please communicate any scheduling conflicts with Barnard Griffin (woodinville@barnardgriffin.com).

Organizer

Barnard Griffin
Phone
425-671-1176
Email
woodinville@barnardgriffin.com
View Organizer Website

Venue

Barnard Griffin
17401 133rd Avenue Northeast, #Unit C108
Woodinville, WA 98072 United States
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Phone
2067198752